Noodles, Pasta and Vermicelli

Sweet Potato Glass Noodles is the main ingredients to make Korean (Stir-fried Noodles) Japchae or Chapchae (잡채) is a very popular Korean dish. Mak...

DaJia Noodles persist in producing the most natural, healthy and delicious products by using organic, without preservatives and artificial ingredie...

Yakisoba made easy. Welcome a Japanese summertime barbecue favourite into your home with Itsuki's pre-cooked yakisoba. This pack contains 3 single ...

A classic serving of juicy spicy pork tonkotsu flavour instant bowl ramen noodles. Meat Free, but satisfying taste. Yamamoto Japanese Ramen Noodle ...

Snail Vermicelli Rice Noodles (Luosifen) is a Chinese vermicelli noodle soup and specialty of Liuzhou, Guangxi. The dish consists of vermicelli ric...

Suitable for Vegans. Suitable for Vegetarians. Use these spinach noodles for Chinese or Italian dishes. They're not just a fun colour, they're a gr...

Perhaps one of Japan’s best-known street foods, Yakisoba (焼きそば) literally means “grilled noodles.” It’s thought to have originated from Chinese cui...

Description Information Nutrition   Allergy Advice:N/A.Ingredients:N/A. Typical values (per 100g serving) Energy  N/A  N/A...

Description Information Nutrition   Allergy Advice:N/A.Ingredients:N/A. Typical values (per 100g serving) Energy  N/A  N/A...

Rice Vermicelli (Bun Tuoi) in 14.10oz (400g) pack. A thin form of noodles made from rice or rice flour. Popular in Asia and used in almost all Asia...

Rice Vermicelli (Bun Tuoi) in 14.10oz (400g) pack. A thin form of noodles made from rice or rice flour. Popular in Asia and used in almost all Asia...

Luosifen ( 螺蛳粉Snail rice noodle) is a Chinese dish and a speciality of the city of Liuzhou, in Guangxi , southern China. Liuzhou Rice Noodles in Sn...

Luosifen ( 螺蛳粉Snail rice noodle) is a Chinese dish and a speciality of the city of Liuzhou, in Guangxi , southern China. Liuzhou Rice Noodles in Sn...

Sau Tao Noodles King (Thin) Beef FlavouredCooking Directions (Serves 2):Put 1 bag of Sau Tao Brand "Noodle King" into 1000 cc of boiling water. Coo...

Description Information Nutrition   Allergy Advice:N/A.Ingredients:N/A. Typical values (per 100g serving) Energy  N/A  N/A...

DaJia Noodles persist in producing the most natural, healthy and delicious products by using organic, without preservatives and artificial ingredie...

Supple udon noodles with umami fish stock. With 2 vacuum-sealed portions of softly kneaded udon noodles and a crisp and refreshing soy sauce broth ...

Sau Tao Noodle King (Thin) Wonton FlavouredNon-friedReady to use.Allergy Advice:Contains Wheat, Crustaceans (Shrimp), Fish, Sesame.Storage Advice:S...

Xian Feng Tomato Flavoured Rice Noodle Soup with Beef Brisket, it is convenient & easy to prepared, and can be cooked faster than normal noodl...

Udon (うどん or 饂飩) is a thick noodle made from wheat flour, used in Japanese cuisine. It is a comfort food for many Japanese people. There is a varie...

Qian Fen Xi Shi Xinjiang Fried Vermicelli Slightly Spicy, a lovely thousand powder western Shi xinjiang Fried Rice powder 250g Spicy Ah zheng Qian ...

Pulmuone Korean Style Noodles for Kalguksoo is a delicious re-creation of the most-loved snack (or quick meal) in Korea. It is ready in minutes, ye...

There’s nothing wrong with a balanced diet that includes carbohydrates like pasta, but between the bread, pasta, potatoes, and yes, even yams, some...

Snail Vermicelli Rice Noodles (Luosifen) is a Chinese vermicelli noodle soup and specialty of Liuzhou, Guangxi. The dish consists of vermicelli ric...

Qianfenxishi Xinjiang Fried Vermicelli Extra Spicy, a lovely thousand powder western Shi Xinjiang Fried Rice powder 250g Spicy Ah zheng Qian Fen Xi...

Snail Vermicelli Rice Noodles (Luosifen) is a Chinese vermicelli noodle soup and specialty of Liuzhou, Guangxi. The dish consists of vermicelli ric...

In China, cellophane noodles are a popular ingredient used in stir fries, soups, and particularly hot pots. They can also be used as an ingredient ...

Longkou fensi, a type of vermicelli made from bean starch, is a traditional specialty in Yantai and throughout China. The vermicelli is tender, ref...

1 bag ramen with 6 ingredients, RAMEN TALK Bagged Chashu (Pork) Tonkotsu Ramen is newly launched! Enjoy ramen bar quality ramen even at home. Rame...

DaJia Noodles persist in producing the most natural, healthy and delicious products by using organic, without preservatives and artificial ingredie...

Winner Foods Chop Suey Noodles for Chow Mein, this Chop Suey Noodles is often stir-fried with a sauce with meat, vegetables to make delicious a del...

A delicious hot & spicy, sesame & peanut flavoured wide handmade noodle. Simply boil the noodle and mix well with the sauce. Sichuan Spicy,...

Bánh phở are flat Vietnamese rice noodles traditionally used in Vietnam’s most famous noodle soup dish, phở. Phở is a nourishing breakfast dish mad...

These medium rice noodles are my go-to for Vietnamese spring rolls and many other noodle dishes. Simply boil for a few minutes, flush with cold wat...

Regular Glass noodleare similar to noodles in appearance. When cooked, they are smooth, bouncy, yet easy to chew. Glass noodle should be rehydrated...