Nongshim Champong Ramyun Noodle 124g

Test the strength of your taste buds against the fiery king of fusion cuisine. With the winning combo of Chinese style instant noodles ramyun and Korean style spicy seafood broth, you get the best of both worlds with this Cham Pong instant noodles ramyun soup. Try this instant noodles ramyun version with seafood, spring onion, seaweed, sesame and garlic. English, French and German cooking instructions on the reverse of the packet.

How to use

1. Boil 550 ml of water.

2. Add the instant noodle and the soup base in the boiling water.

3. Cook for about 5 minutes and stir well.

4. Serve.