Nissin Demae Ramen Noodles Tonkotsu with Black Garlic Oil Flavour 100g

A toasty variant of classic tonkotsu ramen noodles.

Home to the best variety of hearty instant ramen noodles flavours, Demae Iccho offers a deeply satisfying and unique flavour to slurp up with this black garlic oil enriched, pork bone stock flavour ramen noodles. Served with a soy sauce and soya protein stock generously seasoned with garlic, ginger and oils, this ramen noodles soup forms a thick and umami rich consistency that is soaked up by the firm bite of the chewy ramen noodles. Finished by a splash of the starring black sesame and garlic oil, this serving provides roasted depth and warmth to an easy to prepare meal. Simply boil the ramen noodles and stir into the stock with your favourite meat and vegetable toppings.

How to use

1. Add ramen noodles into 500ml of boiling water and cook for 3 minutes. Add soup base into bowl in advance.

2. Remove from heat. Pour hot water into bowl to melt soup base, then add ramen noodles and stir.

3. Finally, add Black Garlic Oil and serve.