Wheatsun Shanxi Noodles 400g

The Shanxi Noodles taste mellow and smooth. In addition to decocted meat paste, the good quality noodles are also vital. Wheatsun sliced dried noodle selects high quality hard wheat flour from Shandong whose gluten content as high as 33%. With eight times rolling and 5 hours low-temperature drying made noodles taste smooth and chewy. It is a good choice for making traditional Henan Noodles, sesame Paste Noodles and Hot Soup Noodles.

How to use

1. Cook noodles in boiling water for 5 minutes till noodles has floated up

2. Take out the noodles to rinse and drain.

3. Serve directly with favourite seasonings, in soup, or stir fry with meat and vegetables.