Cellophane Glass Noodles

Korean Taste Sweet Potato Vermicelli, the words noodles or rice noodles can mean very different things in Korean cuisine. These special noodles are...

Baijia hot and spicy flavour instant vermicelli noodles make a quick hot lunch at work or easy weeknight supper. The instant vermicelli noodles com...

Fern root noodles (also called fern root vermicelli, Chinese name is 蕨根粉 Jue Gen Fen) are made of fern root powder. The fern root powder is a starc...

Baijia Cabbage flavour instant vermicelli noodles make a quick hot lunch at work or easy weeknight supper. These instant vermicelli noodles is a ty...

Slick glass noodles made to soak up the finest flavour. For a low-carb, chewy option to flavoursome noodle soups and stir-fries, these vermicelli n...

Regular Glass noodle are similar to noodles in appearance. When cooked, they are smooth, bouncy, yet easy to chew. Glass noodle should be rehydrate...

The words noodles or rice noodles can mean very different things in Chinese cuisine. Basic ingredients such as fensi, fentiao and kuanfen can all b...

Slick glass noodles made to soak up the finest flavour. For a low-carb, chewy option to flavoursome noodle soups and stir-fries, these vermicelli n...

Baijia instant cup vermicelli noodles in sesame paste flavour make a quick hot lunch at work or easy weeknight supper. The instant cup vermicelli n...

Vermicelli are dried starch noodles, originally made from mung beans, there are now lots of different varieties to choose from. These instant cup v...

Baijia sour hot flavour instant vermicelli noodles make a quick hot lunch at work or easy weeknight supper. The instant vermicelli noodles come wit...

Rice vermicelli are thin rice-flour noodles common in Chinese, Thai, Vietnamese, and other Southeast Asian cuisines, where they are often used in s...

Authentic Sichuan wide vermicelli noodle in Sesame Sauce. It's a taste that you can't forget once you go to Sichuan Without glue, how to cook super...

ZZH Scallion Oil Vermicelli are thin rice-flour noodles common in Chinese, Thai, Vietnamese, and other Southeast Asian cuisines, where they are oft...

Bai Jia’s Sweet Potato Instant Cup Vermicelli Noodles featuring Spicy Artificial Fei Chang flavour. Fei Chang is a dish made of pork intestines. It...

Authentic Sichuan wide vermicelli noodle in Spicy Sauce Chili Oil. It's a taste that you can't forget once you go to Sichuan Without glue, how to c...

Bai Jia’s Sweet Potato Instant Vermicelli Noodles featuring Spicy Artificial Fei Chang flavour. Fei Chang is a dish made of pork intestines. It is ...

Slick Nongshim Miga Glass Nodles made to soak up the finest flavour. This version is bundle type, 4 bundles of individual glass noodles from Korea....

Longkou fensi, a type of vermicelli made from bean starch, is a traditional specialty in Yantai and throughout China. The vermicelli is tender, ref...

Can’t eat hotpot? Haidilai introduces the instant cup vermicelli noodles, so you easily get your meals in minutes without all the fuss. If you are ...

Baijia sour hot flavour instant vermicelli noodles make a quick hot lunch at work or easy weeknight supper. The instant vermicelli noodles come wit...

Vermicelli are dried starch noodles, originally made from mung beans, there are now lots of different varieties to choose from. These instant cup v...

Baijia hot and spicy flavour instant cup vermicelli noodles make a quick hot lunch at work or easy weeknight supper. The instant cup vermicelli noo...

Baijia sour hot flavour instant cup vermicelli noodles make a quick hot lunch at work or easy weeknight supper. The instant cup vermicelli noodles ...

Can’t eat hotpot? Haidilai introduces the instant cup vermicelli noodles, so you easily get your meals in minutes without all the fuss. If you are ...