Baijia

Baijia instant cup broad noodles in hot and sour flavour make a quick hot lunch at work or easy weeknight supper. The instant cup broad noodles com...

As expected from the name, the wheat flour Baijia instant broad noodles were indeed broad with a width of about 1 inch. They were thick and had a p...

Baijia instant cup broad noodles in sesame paste flavour make a quick hot lunch at work or easy weeknight supper. The instant cup broad noodles com...

Baijia instant broad noodles in hot and sour flavour make a quick hot lunch at work or easy weeknight supper. The instant broad noodles come with a...

Sichuan Spicy Fish is very traditional Sichuan dishes. Make authentic Sichuan Spicy Fish with Baijia Seasoning for Sichuan Spicy Fish, Authentic se...

Small Noodle is a traditional breakfast dish in Chongqing that is widely consumed by Chongqing residents. The dishes are typically low-priced, and ...

Baijia sour hot flavour instant vermicelli noodles make a quick hot lunch at work or easy weeknight supper. The instant vermicelli noodles come wit...

ZZH Scallion Oil Vermicelli are thin rice-flour noodles common in Chinese, Thai, Vietnamese, and other Southeast Asian cuisines, where they are oft...